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Recipe Index

Banana Caramel Tarts with Rum Pastry Cream and Pralines
Orange Almond Teacake or Madeleines
Sample Recipes
Triple Chocolate Heart Tarts

The Book

Locally available at the Kitchen Conservatory and Left Bank Books

Also available on:
Kindle
Nook
iBooks

Recent Blog Post

Tart Pan Substitution

06/27/2013 | Comments Off on Tart Pan Substitution

Please join me at Pastries Like a Pro

06/14/2013 | Comments Off on Please join me at Pastries Like a Pro

Orange Almond Teacake or Madeleines

04/07/2013 | 2 Comments

Correction to 11″ Plain Press-In Pastry in European Tarts

04/13/2013 | 1 Comment

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Pastries Like a Pro

Helen posts recipes, food advice, and kitchen ideas on Pastries Like a Pro.

What Others are Saying about ET

Julie Cohen: Sauce Magazine

Ladue News: Cookbook of the Year

Kitchen Parade: "Helen is whirlwind of energy – and cake! and tarts!"

St. Louis Magazine: The Unsinkable Helen Fletcher Rolls Out a Pastry Cookbook

European Tarts on Great Day St. Louis (KMOV Channel 4)

FEAST Around Town

FEAST

Sauce Magazine: Three Books to Help You Become a Goddess (or God) of Pastry

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My name is Helen Fletcher and I would like to welcome you to European Tarts!

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