Pastries Like a Pro

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The Book

Locally available at the Kitchen Conservatory and Left Bank Books

Also available on:
Kindle
Nook
iBooks

Recent Blog Post

Tart Pan Substitution

06/27/2013 | Comments Off on Tart Pan Substitution

Please join me at Pastries Like a Pro

06/14/2013 | Comments Off on Please join me at Pastries Like a Pro

Orange Almond Teacake or Madeleines

04/07/2013 | 2 Comments

Correction to 11″ Plain Press-In Pastry in European Tarts

04/13/2013 | 1 Comment

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Pastries Like a Pro

Helen posts recipes, food advice, and kitchen ideas on Pastries Like a Pro.

What Others are Saying about ET

Julie Cohen: Sauce Magazine

Ladue News: Cookbook of the Year

Kitchen Parade: "Helen is whirlwind of energy – and cake! and tarts!"

St. Louis Magazine: The Unsinkable Helen Fletcher Rolls Out a Pastry Cookbook

European Tarts on Great Day St. Louis (KMOV Channel 4)

FEAST Around Town

FEAST

Sauce Magazine: Three Books to Help You Become a Goddess (or God) of Pastry

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Welcome!

My name is Helen Fletcher and I would like to welcome you to European Tarts!

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