cream – European Tarts http://europeantarts.com By Helen Fletcher Thu, 31 Aug 2017 19:05:44 +0000 en-US hourly 1 41661866 Cream Glaze http://europeantarts.com/2012/08/05/cream-glaze/ Sun, 05 Aug 2012 15:18:25 +0000 http://helenf.kmurraycreative.com/?p=62 Heat the cream until it is steamy.  Do not boil.  Add the chocolate.  Allow to sit for 4 to 5 minutes then whisk gently to smooth the chocolate.

The post Cream Glaze appeared first on European Tarts.

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Heat the cream until it is steamy.  Do not boil.  Add the chocolate. 

Allow to sit for 4 to 5 minutes then whisk gently to smooth the chocolate.

The post Cream Glaze appeared first on European Tarts.

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