Cream Glaze

BY HELEN S. FLETCHER, ON
COPYRIGHT, HELEN S. FLETCHER, 2013. ALL RIGHTS RESERVED.
ALL PHOTOS BY T. MIKE FLETCHER, UNLESS OTHERWISE NOTED.

Heat the cream until it is steamy.  Do not boil.  Add the chocolate. 

Allow to sit for 4 to 5 minutes then whisk gently to smooth the chocolate.

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